Bubblies from California, Spain and France. Blueberry ganache. Lemon semolina cake. Small-batch whiskey. Those are some of the culinary delights visitors to Jackson Hole Food and Wine’s 7th annual Winter
Q & A: Fashion Photographer Della Bass
Della Bass became interested in photography while living in Japan in the mid 90s. Inspired by French and Italian films from the 1960s, she pursued











