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This Is the Best American-Made Cheese, According to the U.S. Championship Cheese Contest

Arethusa Farm Dairy’s Europa has been named the best cheese in America for the second consecutive time. The 13-month-aged Gouda stood out among 2,414 entries at the U.S. Championship Cheese Contest, impressing 38 expert judges. With its complex flavors and perfect texture, this cheese is setting a new standard.

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