Every year brings a new wave of misinformation, and to cut through the noise, we consulted a food scientist and educator about the most widespread food myths she encountered in 2025. Abbey Thiel, PhD, shared three new — or persistent — food myths that gained traction this year, and explained why consumers shouldn’t believe them.
A Look at Holiday Window Displays in NYC
The holidays in New York are both magical and wonderful – and truly lives up to the hype. From the Rockettes, to the Macy’s Thanksgiving











