To confit garlic cloves, follow this recipe and cook them low and slow in olive oil alongside fresh thyme, bay leaves, and dried chiles. The resulting garlic confit is sweet, soft, and mellow — you’ll want to spread it onto everything.
4 Products That Will Save Your Skin This Summer
Having that radiant glow is all about long beach days, late bonfire nights and weekend travels to be cherished for a lifetime. Unfortunately, what doesn’t










